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Authentic Cannoli Filling 5-Minute Creamy Recipe You’ll Love


  • Author: Emili
  • Total Time: 10 minutes (plus chilling)
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

This Authentic Cannoli Filling is creamy, lightly sweet, and flavored with vanilla, citrus zest, and chocolate chips for a true Italian classic.


Ingredients

Scale

2 cups ricotta cheese (strained)

3/4 cup powdered sugar (sifted)

1 tsp vanilla extract

1/2 tsp cinnamon (optional)

2 tbsp mini chocolate chips

Zest of 1 orange or lemon


Instructions

1. Strain ricotta overnight if watery.

2. Whisk ricotta, powdered sugar, vanilla, and zest until smooth.

3. Fold in chocolate chips.

4. Chill filling for 1–2 hours before use.

5. Pipe into cannoli shells or use as desired.

Notes

For extra richness, replace part of the ricotta with mascarpone.

Do not freeze best enjoyed fresh.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: Italian

Nutrition

  • Serving Size: 2 tbsp
  • Calories: 120
  • Sugar: 9g
  • Sodium: 30mg
  • Fat: 6g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Protein: 5g
  • Cholesterol: 20mg

Keywords: Authentic Cannoli Filling, Italian dessert, ricotta filling