Description
This Olive Lovers’ Dream Dip – Creamy Feta & Green Olive Spread is a 5-minute Mediterranean appetizer that’s rich, tangy, and irresistibly smooth.
Ingredients
1 cup crumbled feta cheese
1/2 cup pitted green olives
2 tbsp olive oil
1 tbsp lemon juice
1 garlic clove, minced
2 tbsp Greek yogurt (optional)
Fresh parsley for garnish
Instructions
1. Crumble feta and drain olives.
2. Combine feta, olives, garlic, lemon juice, and olive oil in a blender.
3. Blend until smooth and creamy.
4. Taste and adjust seasoning.
5. Transfer to a bowl, drizzle with olive oil, and garnish with parsley.
6. Serve with bread, crackers, or vegetables.
Notes
You can substitute goat cheese for feta for a tangier flavor. Store refrigerated for up to 5 days.
- Prep Time: 5 mins
- Cook Time: 0 mins
- Category: Appetizer
- Method: No-cook
- Cuisine: Mediterranean
Nutrition
- Serving Size: 2 tbsp
- Calories: 140
- Sugar: 1g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 25mg
Keywords: Olive Lovers’ Dream Dip – Creamy Feta & Green Olive Spread, appetizer, feta dip, olive spread