Cranberry sauce those two words alone can make or break a holiday table. We’ve all been there: opening a can of gelatinous, overly sweet cranberry log that wobbles onto a
White Chocolate Raspberry Truffles are the answer to every dessert lover’s dream but let’s be honest, how many times have you tried making homemade truffles only to end up with
Classic Wisconsin Apple Kringle transformed my autumn mornings forever. I still remember the first time I tasted this delicate Danish-inspired pastry at a small bakery in Racine, Wisconsin those impossibly
Hey there! I’m Emeli, and if there’s one thing I’ve learned in all my years of baking, it’s that the best cookies tell a story. These Mini Reese’s Pieces Cookies
Hey there! I’m Emeli, and if there’s one thing I’ve learned from years of cooking around the world, it’s that creamy lemon tiramisu has the power to transform any ordinary
Tired of the same old desserts that leave your guests unimpressed? There’s something magical about combining Italian tradition with a fruity twist, and this Cherry Amaretto Tiramisu delivers exactly that.
Cranberry Brie Pull-Apart Bread just saying those words conjures up images of golden, crispy bread with rivers of melted cheese and jewel-toned cranberry sauce nestled in every crevice. If you’ve
Homemade cannoli just saying those words brings back a flood of memories from my trip to Sicily, where I watched a nonna expertly pipe ricotta into golden shells that shattered
Mini Banana Pudding Cheesecakes are the answer to every dessert lover’s dream especially when you’re tired of the same old banana pudding that gets soggy or cheesecakes that crack under
Italian Almond Ricotta Cookies changed everything for me one rainy afternoon in my kitchen. I’m Emeli, and like many of you, I used to think homemade cookies meant either marathon
