Description
A creamy, cozy Iced Pumpkin Spice Latte inspired by Starbucks—made at home in minutes with real pumpkin puree and warm autumn spices.
Ingredients
2 tbsp pumpkin puree
2 tbsp maple syrup or brown sugar
1/2 cup milk (any kind)
1/4 tsp vanilla extract
1/2 tsp pumpkin pie spice
1/2 cup espresso or strong brewed coffee, cooled
Ice cubes
Whipped cream (optional)
Instructions
1. Brew espresso or strong coffee and let it cool.
2. Make pumpkin spice syrup by heating pumpkin puree, milk, spice, and sweetener.
3. Pour espresso, pumpkin syrup, and milk into a glass with ice.
4. Stir well and top with whipped cream and extra spice.
5. Serve and enjoy your homemade Starbucks-style Iced Pumpkin Spice Latte!
Notes
Store leftover syrup in the fridge for up to 1 week.
For a vegan version, use almond, oat, or soy milk.
Adjust sweetness to your liking.
- Prep Time: 5 mins
- Cook Time: 5 mins
- Category: Drinks
- Method: Stirred & Chilled
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 22g
- Sodium: 80mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 10mg
Keywords: Iced Pumpkin Spice Latte, Starbucks Copycat, Pumpkin Drink, Fall Recipe