Description
Delightful wraps filled with creamy cheese and sweet cherry pie filling, perfect for breakfast or brunch.
Ingredients
Scale
- 1 cup ricotta cheese
- 4 oz cream cheese
- 1 tsp vanilla extract
- 1 tsp ground cinnamon
- 1 tbsp honey
- 1 can cherry pie filling
- 4 large flour tortillas
- 1 tbsp powdered sugar
- Fresh mint leaves (optional garnish)
Instructions
- Prepare the cheese mixture: In a mixing bowl, combine ricotta cheese and cream cheese; mix until smooth.
- Add flavor enhancements: Fold in vanilla extract, ground cinnamon, and honey, adjusting sweetness to taste.
- Assemble the wraps: Spread the cheese mixture evenly over tortillas.
- Add the cherry pie filling: Distribute the cherry pie filling over the cheese spread on each tortilla.
- Roll the wraps: Tightly roll each tortilla around the filling.
- Cook the wraps: Place wraps seam-side down in a skillet over medium heat; cook until golden brown, about 2-3 minutes per side.
- Finish with a sweet touch: Dust cooked wraps with powdered sugar and add fresh mint leaves, if desired.
Notes
These wraps are best served warm and can be customized with various toppings such as fruit or whipped cream.
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Category: Breakfast
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 320
- Sugar: 15g
- Sodium: 250mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 30mg
Keywords: cherry wraps, breakfast wraps, sweet wraps, easy breakfast, brunch ideas