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Peanut butter dessert

Peanut Butter Pie Recipe: Ultimate 6-Ingredient No-Bake Dessert

  • Author: Emeli
  • Total Time: 55mins

Description

This easy No Bake Peanut Butter Pie recipe is loaded with smooth, velvety peanut butter flavor and the best chocolate Oreo crust. For more peanut butter goodness I topped it with pieces of Reese peanut butter cups and chocolate sauce. This crowd pleasing, creamy rich treat is one of the most popular satisfying, holiday desserts that’s a hit with everyone!!

Ingredients

Scale

2 cups Oreo cookie crumbs

4 Tablespoon butter, melted

FILLING:

16 ounces cream cheese, softened

1 cup powdered sugar

1 cup creamy peanut butter

1 teaspoon vanilla extract

1 and 1/2 cups heavy whipping cream

Optional Topping:

7.6 ounce bag Reese’s Mini Peanut Butter Cups, chopped

3 Tablespoons chocolate sauce

3 Tablespoons melted peanut butter

Instructions

  1. In a small bowl combine the oreo crumbs with the melted butter until evenly coated. Press the crumbs into a 9in pie dish along the bottom and sides. Refrigerate for 20-30 minutes until set.
  2. In a large mixing bowl beat together the cream cheese, powdered sugar, peanut butter and vanilla extract then set aside.
  3. In a small mixing bowl, beat the heavy whipping cream until stiff peaks form, careful not to over whip it.
  4. Carefully fold the heavy whipping cream into the cream cheese mixture until well combined.
  5. Pour the filling into the crust in an even layer. Refrigerate at least four hours to firm up then serve.
  6. Optional Topping
  7. Decorate with chopped peanut butter cups, a drizzle of chocolate sauce and melted peanut butter. (microwave 10 seconds) Enjoy!

Notes

Storage instructions:

Store covered with wrap, foil or using an airtight container in the fridge for up to 4 days.

You can freeze it for up to 3 months in a freezer-safe container.

Thaw overnight in the fridge before serving.

  • Prep Time: 30mins
  • Cook Time: 25mins
  • Category: Desssert
  • Method: No-Bake
  • Cuisine: French-Inspired

Nutrition

  • Serving Size: 1 serving
  • Calories: 696 kcal
  • Sugar: 45g
  • Sodium: 935mg
  • Fat: 6g
  • Saturated Fat: 18g
  • Trans Fat: 0.2g
  • Carbohydrates: 71g
  • Fiber: 3g
  • Protein: 14g
  • Cholesterol: 38mg

Keywords: Peanut butter dessert

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Find it online: https://foodfansy.com/peanut-butter-pie-recipe-ultimate-6-ingredient/