Description
This Quick and Easy Nutella French Toast is a decadent yet effortless breakfast treat with a crispy exterior, soft interior, and melty Nutella center.
Ingredients
8 slices brioche or challah bread
4 tbsp Nutella
3 large eggs
3/4 cup milk
1 tsp vanilla extract
1/2 tsp ground cinnamon
Butter for frying
Powdered sugar or berries for garnish
Instructions
1. Spread Nutella between two slices of bread.
2. Whisk eggs, milk, vanilla, and cinnamon in a shallow bowl.
3. Dip sandwiches in the egg mixture on both sides.
4. Heat butter in a skillet over medium heat.
5. Cook each sandwich until golden brown, about 2–3 minutes per side.
6. Serve warm with powdered sugar or fresh fruit.
Notes
Use day-old bread for best texture.
Reheat leftovers in the toaster for a crispy finish.
Add banana slices for a fun twist.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Pan-fry
- Cuisine: American
Nutrition
- Serving Size: 2 slices
- Calories: 350
- Sugar: 22g
- Sodium: 210mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 9g
- Cholesterol: 125mg
Keywords: Quick and Easy Nutella French Toast, breakfast, Nutella, French toast