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Vegan Korean Strawberry Milk


  • Author: everly
  • Total Time: 10 minutes
  • Yield: 2 servings
  • Diet: Vegan

Description

A delightful vegan drink that combines sweet strawberries with creamy plant-based milk, perfect for warm days or as a refreshing treat.


Ingredients

  • Fresh strawberries
  • Plant-based milk (almond, soy, or coconut)
  • Sugar or sweetener (to taste)
  • Vanilla extract

Instructions

  1. Blend the fresh strawberries thoroughly, adding sugar or sweetener, until smooth.
  2. Pour the strawberry puree into a glass and add plant-based milk, stirring well.
  3. Add vanilla extract and stir again to combine.
  4. Serve chilled over ice and enjoy immediately.

Notes

Best enjoyed fresh, but can be stored in an airtight container in the refrigerator for 2-3 days. Stir well before serving leftovers.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: Korean

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 20g
  • Sodium: 100mg
  • Fat: 5g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 3g
  • Protein: 4g
  • Cholesterol: 0mg

Keywords: vegan drink, strawberry milk, Korean beverage, refreshing drink, plant-based milk